Cast iron enamel pot is suitable for induction cooker. When using the induction cooker, preheat the cookware with a third of the fire for 5 minutes. And then you can use the maximum firepower. Be careful when using 'Booster' function.
Handle the Geovein enameled cast iron cookware gently when using it on an induction cooker or various glass-ceramic panels. Do not move on the panel to avoid damage to the panel.
Geovein enameled cast iron cookware can also be used in the oven (expect the wooden handle cookware) . Wait at least 15 minutes before the cookware contacts with cold water.
Wash enameled cast iron cookware with hot water with dishwashing detergent and soft sponge.
If residual food is attached to the cookware, do not use abrasive or corrosive cleaning agents, paint the powder or wire ball cleaning, but immerse it in hot water, then use a soft sponge to remove residual food.
Use a clean rag to wipe the cookware and place it after drying.
The dishwasher can be used to clean the Geovein enameled cast iron cookware (except the wooden handle cookware), but should not be used frequently. In fact, the cleaning agent is unfavorable to the cookware, long time use can damage the cookware.
Cover knobs and handles will be loose over long periods of use. Please always check their tightness, re-tighten them if they are loose .
