1. Cast iron cookware can go anywhere.
Use cast iron cookware on any kitchen stovetop, outdoor grill, or open campfire. Then take it straight to the table to serve.
2. Cast iron cookware can make almost anything
Sear pork chops, grill steaks, sauté veggies, fry eggs, and bacon, bake a gooey skillet cookie, and so much more with cast iron.
3. Cast iron cookware has a naturally nonstick finish.
We start the seasoning process for you in-house to help prevent sticking the first time you cook. With each use, you'll see the performance get better and better.
4. Cast iron cookware is tough.
Cast iron is made to last a lifetime. Although cast iron is not indestructible, it can handle the heat and be used for all of your culinary adventures.
5. Cast iron cookware is easy to use.
From start to finish, using cast iron is simple, To get started with your cookware, Just heat it, that's all.
6. Cast iron cookware makes food taste better
Thanks to casting iron's incredible heat retention, there's no better way to get crispy fried chicken, flavorful roasted veggies, or a perfect loaf of bread.
As theProfessionalcast iron cookware manufacturer,we are servicing for many famous brand and exporting cast iron for nearly 10 years
Our Detail Production line as below:
2 imported Darmark DISA production Lines
America "yingda" automatic melted iron transfer lines
3 enamel production lines
1Vegetable oil preseasoned Production lines
4 Shot blasting machines
2 Polishing production lines
3 Installation and Clean lines
1 Physics laboratory
1 Chemistry laboratory
Hope to get your view and idea.
Emma@geovein.com
